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November 27, 2025
Brand Name :
N/A
Synonyms :
silicon
Class :
Other, Minerals
Dietary SupplementÂ
5 to 20 mg/day, the maximum of 50 mg/day; till 700 mg given without apparent harmÂ
The daily diet usually gives enough to meet needs. Â
silicon can be found in foods like oats, rice, and barley, as well as in fruits and veggies. Â
Efficacy: Insufficient dataÂ
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5 to 20 mg/day, the maximum of 50 mg/day; till 700 mg given without apparent harm
The daily diet usually gives enough to meet needs.
silicon can be found in foods like oats, rice, and barley, as well as in fruits and veggies.
Efficacy: Insufficient data
Safety & efficacy were not establishedÂ
Refer to the adult dosing regimenÂ
Actions and spectrum:Â
Actions:Â
Spectrum:Â
Black Box Warning:Â
silicon does not have a black box warning.Â
Contraindication/Caution:Â
Contraindication:Â
silicon, as a naturally occurring mineral, does not have specific contraindications. Â
Caution:Â
Comorbidities:Â
silicon is a naturally occurring element and is not typically associated with specific comorbidities.Â
Pregnancy consideration: N/AÂ
Lactation: N/AÂ Â
Pregnancy category:Â
Pharmacology:Â
silicon, also known as silica, is a naturally occurring element that is widely present in the Earth’s crust. In pharmacology, silicon is primarily used as a dietary supplement in the form of various silicon compounds, such as silicon dioxide or orthosilicic acid.Â
The pharmacology of silicon is not well understood compared to traditional drugs, as it is considered a trace element rather than a pharmacologically active substance.
However, silicon is believed to play important roles in various physiological processes in the body. It is involved in the maintenance and formation of connective tissues, including bones, cartilage, and collagen. silicon is also thought to contribute to the structural integrity and strength of these tissues. Â
Pharmacodynamics:Â
The pharmacodynamics of silicon, also known as silica, are not well understood compared to traditional drugs, as it is considered a trace element rather than a pharmacologically active substance. However, silicon is believed to have several important physiological functions in the body.Â
One of the main pharmacodynamic actions of silicon is its involvement in the formation and maintenance of connective tissues. silicon is an essential component of the extracellular matrix, which provides structural support and integrity to these tissues. It is believed to contribute to the strength, flexibility, and resilience of bones and other connective tissues.Â
silicon is also thought to play a role in the health and function of skin, hair, nails, and blood vessels. It may contribute to the collagen and elastin synthesis, which are important to maintain the elasticity and firmness of these tissues. Â
Pharmacokinetics:Â
AbsorptionÂ
silicon is primarily obtained through dietary sources, such as fruits, vegetables, grains, and water. It is absorbed in the gastrointestinal tract, primarily in the form of silicic acid.Â
DistributionÂ
Once absorbed, silicon is distributed throughout the body via the bloodstream. It is widely distributed in various tissues, including bones, connective tissues, skin, hair, and nails. MetabolismÂ
silicon is not extensively metabolized in the body. It undergoes minimal transformation and remains largely unchanged as silicic acid. It is not known to undergo significant metabolic pathways or interactions with metabolic enzymes.Â
Elimination and excretionÂ
The excretion of silicon occurs primarily through the urine. The rate of excretion may vary depending on factors such as dietary intake, kidney function, and overall health status.Â
Administration:Â
silicon is primarily obtained through dietary sources and is not typically administered in the form of medications or supplements. It is present in a various food such as fruits, vegetables, grains, and water. Therefore, there is no specific recommended administration method for silicon.Â
To increase silicon intake, individuals should focus on consuming a balanced diet which includes foods rich in silicon. Some examples of silicon-rich foods include bananas, strawberries, spinach, broccoli, whole grains, nuts, and seeds. Drinking water from natural sources may also contribute to silicon intake.Â
Patient information leafletÂ
Generic Name: siliconÂ
Pronounced: (SIL-i-kon)Â Â
Why do we use silicon?Â